RECIPES

Hot Curried Cheese & Chicken Toasts

Quick chicken melts for your favourite crackers or bread. Try bagels, sliced deli rye, pita or whatever you have on hand.

Prep Time

10M

Cook Time

5M

Serves

4

Ingredients

  • 1/4 cup (60 mL) red onion, finely-minced
  • 1 garlic clove, minced
  • 1 cup (250 mL) cheddar cheese, shredded
  • 1/2 tsp (2.5 mL) curry powder
  • 1/4 cup (60 mL) sour cream, light
  • 1 cup (250 mL) chicken, cooked, diced
  • 4 slices bread, whole-grain
  • Instructions

    1. 1 Preheat broiler. Finely mince onion and garlic. Mix with shredded cheese, curry powder, sour cream and cooked chopped chicken.
    2. 2 Spread over your favourite thin bread slices or crackers. Heat under broiler until melted and starting to brown and bubble. Don't walk away from this... it will only take 2-3 minutes.
    3. 3 Let cool for a few minutes. Cut bread slices into 4 equal pieces.