Ingredients
Instructions
- 1 Preheat oven to 325°F (160°C).
- 2 Put chicken breasts in an oven-proof casserole dish.
- 3 Combine the rest of the ingredients in a saucepan and heat to boil, stirring constantly.
- 4 Pour sauce over chicken and bake in oven until the chicken reaches an internal temperature of 165°F (74°C).
- 5 Serve with rice and vegetables.