Ingredients
Instructions
- 1 In a bowl, whisk together orange zest and juice, green onions, garlic, ginger, soy sauce and salt.
- 2 Add chicken breasts; turn to coat.
- 3 Let stand for 10 minutes or cover and refrigerate for up to 8 hours.
- 4 Grill on medium heat for approximately 15-20 minutes until a thermometer inserted into the chicken reads 165°F (74°C).
- 5 Serve on whole wheat Kaiser buns.
- 6 Garnish with roasted red peppers, red onions, lettuce & mayonnaise.