Recipe
Chicken Taco Salad
Prep Time:
Cook Time:
Serves: 4
Here’s a really quick way to enjoy a taco salad any night of the week. For an added creamy texture, try adding some sliced avocado.
Contributed By: Chicken Farmers of Saskatchewan
Ingredients
4
chicken breasts cubed
1
pkg taco seasoning mix
1/2 cup (125 mL)
water
1
head lettuce chopped
1
large tomato chopped
2
green onions chopped
1
can kidney beans drained
4 oz (115 g)
shredded cheddar cheese
1
bag taco chips broken
catalina dressing
sour cream
salsa
Instructions
1
Sauté chicken with taco seasoning mix and water.
2
In a salad bowl combine, lettuce, tomato, green onion, kidney beans, shredded cheddar. Add chicken and broken taco chips.
3
Toss well with Catalina dressing. Garnish with sour cream and salsa.